Our Journey from Passion to Plate
Who We Are
Founded in 2014 by Culinary and Hospitality graduates, Sean Ooi and Lim Sing Yi, Strangers at 47 has grown from a single café to 3 shops in the heart of Section 17, Petaling Jaya — consistently ranked among the best cafés in the area.
Our dedication to quality food, artisanal coffee, and genuine hospitality is what keeps our community coming back. A new outlet is on the way — stay tuned!
Recognised by Time Out KL for five consecutive years — a testament to our team's dedication to quality food, great coffee, and genuine hospitality.
Our Menu
We started with serving cooked-to-order crepes, both sweet and savoury. Over the years, we have expanded our menu to gourmet burgers, cajun-style roast chicken, fusion pasta, rice bowl offerings, and many more.
We are proud to serve artisanal coffee from pour over to espresso, with beans from local roasters, The Roast Things & One Half Roastery.
What We Believe In
MSG-free food, BACFREE filtered water, and only the freshest ingredients.
More than a café — a place where strangers become friends.
Handcrafted coffee and slow-cooked meals, made with passion daily.
Every detail matters — from the food on your plate to the smile at the door.
Events
With over a decade of experience, we specialise in creating memorable and seamless events. From corporate luncheons to birthday celebrations, our flexible space and dedicated team are here to make your occasion special.
Watch Our Story
A glimpse into the atmosphere, flavours, and community that define Strangers at 47.
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The People Behind the Magic
We're a family of passionate individuals who believe that great food and genuine hospitality can turn strangers into friends.
